Lunch and Dinner

 

Salsas de la Casa

Roasted Tomatillo (mild), Guajillo (medium), Pineapple Habanero (spicy)      3 each

Flight of three Salsas        8

 

Botanas

 

Guacamole

Tomatoes, onion, cilantro, served with chips      8

Creole Queso

Crawfish, roasted poblano, pico, sour cream, served with chips      9

    Fish Ceviche

Mezcal, lime, cilantro, tomato, serrano, served with chips      12

Smoked Fish Tostada

Corn, chipotle aioli, avocado crema     10

 

Tacos

 

Crispy Shrimp

Mango habanero aioli, pickled onion      5

Baja Fish

Napa cabbage slaw, chipotle aioli      4

    Sweet Potato

Black beans, soyrizo, cotija cheese, pico      3

Pork Chili Verde

Marinated pork, pickled onions, cilantro     3

Chicken Adobo

Marinated chicken, diced onions, cilantro      3

    Cauliflower

Cashew habanero crema, pickled beets      3

 

Tortas

(Mexico City style sandwiches, all served with fries)

 Carne Asada

Flank steak, avocado, chimichurri, pickled onion      14

Chicken Adobo

Adobo marinated chicken, blakc beans, napa cabbage slaw, avocado      12

 

 

Specials

 

Arroz con Camarones

Creamy poblano, cilantro rice, gulf shrimp, cotija cheese, pico      18

Pipian Cauliflower

Tempura cauliflower, pumpkin seed mole, beans     18

    Pan-Seared Gulf Fish

Guajillo, cilantro rice    19

 

Sides

 

Cilantro Rice      2.5

Black Beans        2.5

Epazote Street Corn      3.5