Lunch and Dinner
Salsas de la Casa
Roasted Tomatillo (mild), Guajillo (medium), Pineapple Habanero (spicy) 3 each
Flight of three Salsas 8
Botanas
Guacamole
Tomatoes, onion, cilantro, served with chips 8
Creole Queso
Crawfish, roasted poblano, pico, sour cream, served with chips 9
Fish Ceviche
Mezcal, lime, cilantro, tomato, serrano, served with chips 12
Smoked Fish Tostada
Corn, chipotle aioli, avocado crema 10
Tacos
Crispy Shrimp
Mango habanero aioli, pickled onion 5
Baja Fish
Napa cabbage slaw, chipotle aioli 4
Sweet Potato
Black beans, soyrizo, cotija cheese, pico 3
Pork Chili Verde
Marinated pork, pickled onions, cilantro 3
Chicken Adobo
Marinated chicken, diced onions, cilantro 3
Cauliflower
Cashew habanero crema, pickled beets 3
Tortas
(Mexico City style sandwiches, all served with fries)
Carne Asada
Flank steak, avocado, chimichurri, pickled onion 14
Chicken Adobo
Adobo marinated chicken, blakc beans, napa cabbage slaw, avocado 12
Specials
Arroz con Camarones
Creamy poblano, cilantro rice, gulf shrimp, cotija cheese, pico 18
Pipian Cauliflower
Tempura cauliflower, pumpkin seed mole, beans 18
Pan-Seared Gulf Fish
Guajillo, cilantro rice 19
Sides
Cilantro Rice 2.5
Black Beans 2.5
Epazote Street Corn 3.5


